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Winds of the past, a farm today

I love the wind. I like to feel it rushing by, rustling leaves. I like to watch birds catch a breeze and take off. My son loves flying kites, and watching bubbles twisting around, showing us just how much our air moves. However, there is a point where it stops sounding like the ocean and starts causing damage. Living next to our corn and bean acres outside Brainard, Nebraska, the wind races across the field unbridled and rips apart my yard. It knocks tree branches down, sends items unsecured across the highway, and causes damage to property and trees.

Strong regional food systems keep wealth within communities, help students see future

Food and economic security in rural communities is directly related to community development. In many rural areas, food purchased at grocery stores is imported, and dollars spent for this food ultimately end up out of state.

For example, in our home state of Nebraska, our staff found residents spend nearly $5 billion annually on food. Approximately 90 percent of that money leaves the state, as reported in a 2015 Center for Rural Affairs white paper.

Farm bill fails to pass House; rural America wins, for now

Today, the House of Representatives failed to pass H.R. 2, its draft of the Agriculture and Nutrition Act of 2018, commonly known as the farm bill. Representatives voted 198 in favor and 213 against.

This is a win for rural America, as the bill’s proposals were a giant step in the wrong direction.

The draft included eliminating the Conservation Stewardship Program and cut funds for working lands conservation by nearly $5 billion over 10 years.

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