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Access points can connect communities with food

How do we increase healthy, fresh foods in rural America? One way is to identify new opportunities for people to access food. Here are five suggestions for your community.

1. Mobile grocery stores or veggie vans are refrigerated vans or trucks that bring affordable produce into communities at a certain time and day. The stores can be an effective way to provide fresh fruits and vegetables to communities that may not otherwise have access to such produce.

Conservation Innovation Grant Case Studies: Conservation is key for Ruth

For more than two decades, Ruth Chantry has been gaining farming experience, and she’s not planning to stop any time soon.

Common Good Farm, located outside Raymond, Nebraska, is run by Ruth and her husband, Evrett Lunquist. Their farm is certified organic and certified biodynamic, which means they meet organic agriculture standards, and also look at the farm as a whole organism

Staff spotlight: Anthony lives the American dream

Rural America holds a special place in Anthony Gurrola’s heart – his story began there and continues there today.

Anthony says his upbringing is the perfect example of a rural environment being inclusive and supporting the American Dream.

“I’m the child of an immigrant; born and raised in western Nebraska,” he said. “My father migrated there and started his living as a hardworking ranch hand. After he met my mother, she helped him and other family members work toward gaining legal status.”

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