If you’ve been paying attention to the Center for Rural Affairs’ work with Native American communities, you know a grassroots movement for food sovereignty is underway.

Water is a necessity for all living things. We have a responsibility to act as good stewards of our water, now and for future generations.

It started out as a complex question. With more than 6 million beef cattle raised in Nebraska, and agriculture’s hold as the state’s top industry, why are Nebraska’s students not served local beef on their lunch trays?