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Hispanic Business Specialist Opening

The Center for Rural Affairs is seeking an Hispanic Business Specialist to deliver business development services to rural clients in western Nebraska. The specialist will join the REAP Hispanic Business Center.

We are looking for someone with experience in one or more of these areas: small business planning and management, training, or lending. The business specialist must live in the Nebraska Panhandle or South/Central Nebraska, be bilingual in English and Spanish, and have a reliable vehicle.

Grass-fed Meat Standards Announced

After a long five-year wait, the U.S. Department of Agriculture delivered family farmers and ranchers a victory!

On October 16, 2007, USDA Agriculture Marketing Service released the final standards for the voluntary grass-fed label claim as it would apply to ruminant animals and the meat products derived from those animals. The final published standard is much improved over the original issued way back in December of 2002.

CORPORATE FARMING NOTES

All of us owe a debt of gratitude to our friends at Successful Farming. Every year their Pork Powerhouses® issue reports on the 20 largest U.S. pork producers.

Smithfield, having fully digested Premium Standard Farms, reigns supreme in vertically integrated pork production with 1,227,000 sows. Long ago people referred to Chicago as the “hog butcher to the world.” With over one million sows in the U.S., 96,000 in Mexico, 76,000 in Poland, and 51,000 in Romania, that title belongs to Smithfield.

Nebraska Rural Businesses Capture More than $680,000 in Federal Grants

Eight Nebraska rural businesses will receive over $680,000 combined in Value Added Producer Grants (VAPG). USDA announced grant recipients last month – 162 in all, from 40 states and Puerto Rico.

The total amount awarded nationally was $22.7 million. At over $3 million, Wisconsin received the most, with 15 recipients. Alaska was lowest, with one recipient receiving $31,500.

Seventh Annual Iowa Organic Conference

Registration is now open for the 7th Annual Iowa Organic Conference to be held Nov. 19, 2007, at Iowa State University in Ames, Iowa. The conference will take place at the Scheman Building on the Iowa State University campus.

The Iowa Organic Conference’s reputation is growing. Martin Kleinschmit, the Center’s organic transition specialist and an organic farmer, said, “This is a very good conference, with workshops that fit the needs of those thinking about or beginning the transition to organic production.”

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