Community Food News

Staff spotlight: Bounthy brings support back to small towns

Eating fresh foods is a crucial factor in leading a healthy lifestyle. Unfortunately, not everyone has access to homegrown, unprocessed foods.

This happens to be the case on the Omaha Reservation. Bounthy Parker wants to help members of the Omaha Nation solve this problem by demonstrating how to grow vegetables and sell the foods at farmers markets.

Strong regional food systems keep wealth within communities, help students see future

Food and economic security in rural communities is directly related to community development. In many rural areas, food purchased at grocery stores is imported, and dollars spent for this food ultimately end up out of state.

For example, in our home state of Nebraska, our staff found residents spend nearly $5 billion annually on food. Approximately 90 percent of that money leaves the state, as reported in a 2015 Center for Rural Affairs white paper.

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