Farm and Food News

Beginning farmers stand to benefit from proposed act

The average age of today’s farmer is 58 years old. Over the course of the next five years (the duration of the next farm bill), nearly 100 million acres of farmland are predicted to change hands.

Some retiring farmers and ranchers will pass their land and operations to their children or other relatives, however, many are heading toward retirement without a succession plan in place.

Women’s Learning Circle Spotlight: Erin Schoenberg’s philosophy is that nutrition starts in the soil

Erin Schoenberg, and business partner, Margaret Milligan, used their knowledge of growing produce, vegetables, and herbs to launch their business, The Darlin’ Reds.

Located northwest of Lincoln, Nebraska, the small, diverse vegetable farm provides healthy, fresh, and clean produce to a Community Supported Agriculture (CSA), local restaurants, and grocery stores.

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