Academia de Restaurante Virtual​ (Spanish) - Online

Monday, April 13, 2020 to Monday, April 27, 2020

Learn virtually the restaurant start-up basics, restaurant management, profit and loss, importance of inventories, and maintaining a food safe environment.

Cost: Free

When: Mondays, April 13, April 20, and April 27, from 9 a.m. to noon; and from 4 to 7 p.m. (choose either the morning or evening session)

Where: online

About: Presented by Raul Arcos Hawkins of the Center for Rural Affairs.​

Registration (required by April 11): Raul Arcos Hawkins at 308.833.0260 or raulah@cfra.org​ (Sign up online for April 13April 20, and April 27)

Hosted by: Center for Rural Affairs' Rural Enterprise Assistance Project, University of Nebraska-Lincoln Extension