Environment

Land, air, water, and the ability to grow food is essential for all communities. Rural communities, however, have an especially intimate connection and are disproportionately impacted when the environment is harmed. Farm and community leaders need a voice in discussions about the best ways to foster a healthy environment.

Conservation, practical on-farm efforts, agricultural innovation, a clean energy economy, energy efficiency, and strong regulations on carbon pollution are among common-sense solutions. These efforts also set a conscious course to ensure clean air and water, resilient and sustainable food production, and health for future generations.

We are called on to be good stewards. It’s time to protect the places we call home, the resources we depend upon, and the way of life we cherish.

Environment Notes

 

Take the Next Step NPPD!

The coal-fired power plant north of Hallam, Nebraska, Sheldon Station, will undergo a partial transition from coal to an exciting and innovative power generation technology. Nebraska Public Power District (NPPD), which owns and operates the plant, plans to replace one of the existing coal-fired boilers at Sheldon Station plant with one that uses hydrogen fuel. This is great but it’s a ‘job half-done.’

Fire enhances native plant community in prairie lands

I wanted to learn more about the practice of prescribed burn (sometimes referred to as controlled burn) as it relates to our work with women farmer and landowner learning circles.

So, I caught up with Karen Rathje, a learning circle participant from our series.

Karen owns land in Nance County, and read about the conservation learning circle for women farmers and landowners in the paper. She cash rents her ground – the original plot has been owned by her family for 104 years.