Farm and Food News

Recognizing the importance of SNAP in rural America 

In the nation’s rural communities, where the food that feeds the world is grown, food insecurity is endured by millions of children, seniors, and hardworking Americans. The Supplemental Nutrition Assistance Program (SNAP) helps stave off hunger in one in six rural households.   

Yet, the president’s budget for 2019 outlines a nearly $214 billion budget cut to SNAP over the next decade. A cut of this magnitude would undoubtedly impact rural Americans.

Successful USDA program aids beginning farmers

The 2008 farm bill introduced U.S. Department of Agriculture’s (USDA) first – and so far only – program focused on the next generation of farmers: the Beginning Farmer and Rancher Development Program. The Center for Rural Affairs was a leader in designing, writing, and winning the program. A new report documents the success of the program in offering training opportunities to new farmers and ranchers.

The report, “Cultivating the Next Generation,” was released by the National Sustainable Agriculture Coalition in October 2017 as the first evaluation of the program’s impacts.

Beginning farmers stand to benefit from proposed act

The average age of today’s farmer is 58 years old. Over the course of the next five years (the duration of the next farm bill), nearly 100 million acres of farmland are predicted to change hands.

Some retiring farmers and ranchers will pass their land and operations to their children or other relatives, however, many are heading toward retirement without a succession plan in place.


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