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Latest in Rural America

My summer vacation in rural America

There is always something to do on the farm and it’s a lot of hard work, but I love spending time with my horse and dad and would not want to live or spend summer vacation anywhere else.

Local food trucks dish out a rumble

Tacos vs. smoked ribs. Frozen treats vs. salads. 

Hundreds flocked to downtown Norfolk, Neb., on a warm Friday evening in late July for a taste of local food and local music. 

The focus? Food Truck Rumble. 

The goal? Sample until you were stuffed, then vote on your favorite cuisine. At least, that’s what our goal was. 

Seven food trucks, each an individual small business from the area, competed in the rumble. And, some of the businesses have worked with the Center for Rural Affairs’ Rural Enterprise Assistance Project (REAP). 

Who’s Using the Rural Food Business Growth Helpline?

Last November, with the help of a USDA Rural Business Development Grant, the Center launched the Rural Food Business Growth project providing technical assistance and resources, along with a helpline for rural food growers and food businesses to contact for assistance. This project focuses on five counties in northeast Nebraska: Burt, Cuming, Stanton, Thurston and Wayne.

So, who is using this helpline?

The leading force engaging people and ideas in building a better future for rural America. Learn more